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The Ultimate Aluminum Pizza Peel. 14 inch Paddle with a Smooth Ceramic Coating, 10 inch Wood Handle. Large & Lightweight, Use this Metal Spatula for Baking Pizzas and Breads on Oven & Grill
Retail Value: $28.32
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Condition: Open Box
Description
✅ TAKES THE HASSLE OUT OF BAKING PIZZA: Advance design allows experienced cooks and novices alike to get the pizza in and out of the oven with ease. No more worries about it sticking to the metal paddle or the pizza stone, or falling of the sides! To help you make the best of your purchase, your peel comes with a detailed Instructions Manual (inside the package), an Online Video Tutorial and a Bonus 108 Pizza Recipes Electronic Book (on our website)!
✅ SAFER THAN REGULAR WOOD & METAL PEELS: Unlike pure wood, which must be cleaned, maintained and dried very well (otherwise unpleasant things will grow on it), or metal paddles, that change the taste of your food, our Aluminum paddle has an inert, non-stick, nano-ceramic coating that is FDA Food Safe Tested, with NO Teflon or PBAs.
✅ NO NEED FOR EXCESSIVE FLOUR: Unlike traditional metal or wooden spatula, there is no need for excessive flour, since special divots on nano-ceramic surface are designed to help release raw dough onto stone (IMPORTANT: for best results, watch the online tutorial video).
✅ UNIQUE DESIGN FOR AN IMPROVED & SAFER COOKING: (1) BACK LIP PREVENTS PIZZA SLIPPAGE: Back of peel has a raised lip to help keep the cooked pie ON the peel unlike regular peels, where it is easy for the pizza to slide off the sides. (2) ANGLED HARDWOOD HANDLE: Peeler has a 10-inch hardwood handle to keep a safe distance from the heat; positioned at 15 degrees, it allows easier access to the oven. (3) NO SPECIAL MAINTENANCE REQUIRED: Just wash with warm water and soap and you're done!
✅ SAFER THAN REGULAR WOOD & METAL PEELS: Unlike pure wood, which must be cleaned, maintained and dried very well (otherwise unpleasant things will grow on it), or metal paddles, that change the taste of your food, our Aluminum paddle has an inert, non-stick, nano-ceramic coating that is FDA Food Safe Tested, with NO Teflon or PBAs.
✅ NO NEED FOR EXCESSIVE FLOUR: Unlike traditional metal or wooden spatula, there is no need for excessive flour, since special divots on nano-ceramic surface are designed to help release raw dough onto stone (IMPORTANT: for best results, watch the online tutorial video).
✅ UNIQUE DESIGN FOR AN IMPROVED & SAFER COOKING: (1) BACK LIP PREVENTS PIZZA SLIPPAGE: Back of peel has a raised lip to help keep the cooked pie ON the peel unlike regular peels, where it is easy for the pizza to slide off the sides. (2) ANGLED HARDWOOD HANDLE: Peeler has a 10-inch hardwood handle to keep a safe distance from the heat; positioned at 15 degrees, it allows easier access to the oven. (3) NO SPECIAL MAINTENANCE REQUIRED: Just wash with warm water and soap and you're done!
Location: DFW, TX
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