MITSUMOTO SAKARI 7 inch Japanese Gyuto Chef Knife Hand Forged Professional Kitchen knife Damascus HAP40 Steel Powder Chefs knife Micarta Handle and Gift Box

Traditional Japanese Hand Forging Professional chefs knives combine modern materials with traditional craftsmanship hand forged by artisans to give a brilliant hammered texture to the shape and hammering of the gyuto knife kitchen knives incorporate superb casting techniques that reflect the spirit of Japanese artisans The insistence on completing a perfect chef knife through 45 days of hand forging HighEnd Japanese Kitchen Knives The gyuto knife blade is made of HAP40 powder steel a material commonly used in aerospace manufacturing which has a higher hardness 671 HRC than the steel used in ordinary chefs knives Powdered steel has fine evenly distributed crystals that keep the knife sharp for a long time Powdered steel contains more cobalt which makes the blade less prone to rust Ergonomic Micarta Handle The handle of the professional Japanese knife is made of Micarta a material widely used for electrical insulation which is more resistant to moisture and water and is lightweight and portable The combination of the delicate lightweight handle material and the smooth lines of the professional Japanese gyuto knife design provides a better balance angle and reduces wrist fatigue from prolonged use Premium Gift Choice The Japanese kitchen knife is versatile suitable for both professional chefs and home cooks The professional damascus gyuto knife combines highend materials with quality craftsmanship and highend gift packaging Japanese chef knives make great gifts for family and friends for Christmas weddings birthdays Fathers Day and Mothers Day Product Promise Every kitchen knife produced by MITSUMOTO SAKARI is made of highquality steel all of which undergoes a delicate manufacturing process and strict quality audits